Customized menu services utilizing our pool of over 8000 recipes and staff of professionally trained chefs and nutritionists
- Home-style steamed rice the same as you get at Home.
- A la carte dishes using the restaurant capabilities of CJ Foodville.
- Development of therapeutic menus with the optimal nutritional balance.
Customized Food Service
- Thorough customer analysis
- Menu planning, operarional environment in line with customer’s characteristics
- Systematic and continuous improvement of taste through a taste evaluation group
Specialized business for hospitals based on specialized expertise
We are developing specialized therapeutic foods and menus for foreign patients through our Technology Food Service Project together with the CJ Group Food Institute.
In order to provide correct food information to hospitalized patients needing a special diet and care after an operation or being discharged, we have published (since 2009) guide books on specialized diets together with Yeonsei University Severance Hospital such as our "Food Guide after Stomach Cancer Surgery" and "Best Food Guide for Diabetes."